The name isn’t misleading. This is a bar, at the end of a wharf, in Walsh Bay. Follow the rustic wooden path to the end of Pier 4 and the stunning venue that is the Sydney Theatre Company’s bar opens before you. The Harbour Bridge looms overhead, the water laps at the piers’ wooden beams below and the floor-to-ceiling windows flood the interior with natural light.
In the artsy spirit, The Bar at The End of the Wharf is a chilled out space that works for pre-theatre drinks, weekday lunches or even just a casual coffee. In fact, it’s so chilled out that you could easily take up a seat on the deck and read a book or even just use the free-wifi. What a treat, right? No tutting waiters ordering you out the door as soon as you’ve taken your last sip of wine and certainly no hoity toity formal dining setting.
The concise menu is on-trend with dishes such as wagyu sliders and charcuterie platters taking centre stage. Some of the other mains may not be instagram-worthy but they’re value-for-money and tasty. What more could you ask for with a location like this?
Read more about The Bar at The End of the Wharf here